Headquarters and processing plant of one of the world's largest crabmeat wholesalers
Struever Bros. Eccles & Rouse and Continental Realty Corp. partnered in the renovation of the former Coca-Cola syrup plant in Locust Point for conversion into a world headquarters and manufacturing facility for Phillips Seafood. The redevelopment of the 9.4-acre site at 1215 E. Fort Avenue brings more than 300 job opportunities to area residents. This City-supported relocation keeps Phillips Seafood, a leader in the manufacturing of seafood nationwide, as an important tenant in Baltimore.
Phillips serves the finest quality seafood products in a casual, comfortable, friendly atmosphere. Anchored in tradition, Phillips is driven by a family style management and staff that is committed to overall guest hospitality and satisfaction. Phillips is determined to remain a leader in both the restaurant and food service industry through the use of the synergy between our seafood sources, purveyors, employee strengths and guest relations.